Spinach and Strawberry Salad

1 pound fresh spinach torn
1 cup fresh strawberried sliced
1 cup seedless grapes halved
1/4 cup crumbled crisp fried bacon

1 cup oil
1/3 cup vinegar
1 medium onion grated
3/4 cup sugar
1 teaspoon of Worcestershire Sauce

Combine first 5 ingredients. Combine oil, vinegar, onion, sugar, and Worcestershire Sauce. Beat well. Pour over salad.Toss to coat

Serves 6

Grilled Bacon and Shrimp with Horseradish Sauce

18 Jumbo Shrimp peeled and deveined
18 Slices Bacon

Horseradish Sauce for dipping

Mix horseradish into sour cream until desired taste.

Wrap Shrimp with Bacon secure bacon with toothpick. Grill until done. Serve on plate with some Horsradish Sauce

Serves 6

For the Main Course grill up 6 steaks. We won’t give you directions because everyone has their own way of mastering the grill. But we will suggest that you grill Filet Mignon. Why? Because with a menu like this, you might convince Dad to cook dinner. Complete the main course with  Baked Potatos with favorite fixings and Fresh Asparagus...delicious cooked on the grill.

Grilled Poundcake Hot Fudge Sundaes

Grill six thick slices of any favorite poundcake, place in a bowl. Top with a scoop of French Vanilla Ice Cream on each. Cover in Hot Fudge, whipped cream, and a cherry topping.